Soup of Pumpkin served with Crusts, Scallops and Shellfishes  12 €

Salad of Lamb's Lettuce, Beetroot and Slices of Duck Liver "Pâté" 14 €

Salad of Lobster 20 €

House Made Duck Liver "Pate" 19 €

Puff Pastry stuffed with Fresh snails with Parsley and Cream Sauce  17 €

 
Roasted Scallops accompanied of Virtual Risotto with preserved Lemon 22 €

Squids cooked with fresh Pasta and Spices from Espelette  22 €

Grilled Fillet of Sea bass served with Sauerkraut 30 €

Panfried Sole 29 €

Raw Rump steak prepared like a Tartare 22 €

Fillet of Beef simply grilled 27 €

Veal Stuffed with Sweetbread 20 €

Lamb with Curry Sauce, Basmati Rice 20 €

Roasted Phaisant's with Black Pepper, Duck's liver "Pâté" and Cabbage 20 €

Selection of Cheeses  8 €

White Cheese Smoothed, Fruits and Spices  8 €
 
  Sponge Cake with Marc of Champagne, Vanilla Cream  9 €
 
Red Fruits and Vanilla Ice Cream, Meringue  11 €

Traditional Waffle, Chocolate Sauce, Vanilla Ice Cream and Stewed Fruits  11 €

Nice Plate of Chocolate Dessert 14 €

Coffee with Pastries  9 €